WINE CARLO ROSSI
The success story began in 1953, when the family winery Gallo Family Vineyards crossed the Carlo Rossi as an ordinary seller. Enthusiasm, energy and knowledge could not keep Rossi only…

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10 little-known facts about wine that will impress not only gourmets
Benjamin Franklin once said that wine is "proof that God loves people and wants to see them happy." Without a doubt, wine is one of the most favorite drinks of…

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HISTORY OF THE ORIGIN OF WINE TOMMASI
One of the most prominent representatives of Italian winemaking is the Tommasi company. The Tommasi Viticoltori family business for many decades successfully combines the traditions of wine production and modern…

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facts

VINOGRAD

If earlier it was believed that the discovery of grapes belonged to the Phoenicians, today it is reliably known that the origin of this plant occurred much earlier and the Phoenicians, and all of humanity. The historical roots of the vine rest against the Cretaceous period: representatives of the species Vitis (grapes) were discovered by scientists in Alaska in Upper Cretaceous sediments. The tertiary period confirms the mass distribution of grapes, not only in the Eurasian part of our planet, but even in the High North. Many trials fell on the fate of the vine. Continue reading

The main summer secret: How to completely cool a bottle of beer in 5 minutes
For most honest citizens, summer is a truly carefree time. Of the “serious problems”, the brain only takes the search for answers, how to stuff all things for the holidays…

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HOW IS IT CORRECT TO DRINK WHITE WINE?
It so happened that in Kazakhstan, white wine is less popular, yielding to the red palm. Not quite deservedly white wine left in the shade, because properly prepared drink has…

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BEST WINE FESTIVALS
The air is saturated with intoxicating aromas of wines, incendiary music sounds in every corner of the city, and a good mood does not allow to fall asleep for a…

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RED WINE
“Dry” terminology says that red wine is a drink made from dark grape varieties using a special technology that promotes the transfer of anthocyanins from the skin to the wort.…

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