HISTORY OF THE ORIGIN OF WINE TOMMASI
One of the most prominent representatives of Italian winemaking is the Tommasi company. The Tommasi Viticoltori family business for many decades successfully combines the traditions of wine production and modern…

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KAHETIN TECHNOLOGY
The sun blinds the eyes, the heady aroma of wine reigns in the air, and in the cordiality you just want to dissolve. Yes, this is colorful Georgia. KAKHETINSKAYA TECHNOLOGY…

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The main summer secret: How to completely cool a bottle of beer in 5 minutes
For most honest citizens, summer is a truly carefree time. Of the “serious problems”, the brain only takes the search for answers, how to stuff all things for the holidays…

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HOW IS IT CORRECT TO DRINK WHITE WINE?

It so happened that in Kazakhstan, white wine is less popular, yielding to the red palm. Not quite deservedly white wine left in the shade, because properly prepared drink has a delicate and elegant taste and a noble golden hue. It can be used not only as a drink, but also as an important ingredient in the preparation of sauces, meat and dessert. But today we are not talking about cooking, but about how to drink and with which to combine white wine.

For the correct use of wine you need the right glass, albeit not a crystal one. The main rule – the glass should be transparent and thin. The best option would be glasses with a high stem in the shape of a tulip. In such vessels the aroma lasts longer, and you will not heat it with your own hand. After all, the optimum temperature for wine is 10-12 degrees. For elite wines + 10-14 degrees. Only if there is room for air in the glass, does the wine reveal its aroma. If the selected glass is small, then it should be filled only by a third, and if wide and high – by a quarter.

Properly selected snack will help to fully reveal the taste of the drink and give true pleasure. After all, not all products contribute to this. The main, and perhaps the only criterion will be – “not to overdo it,” and here it means not only the number, although the measure is also important. Simple dishes should be served to exclusive or collectible wine in order to enjoy every touch of taste, but less famous wines are suitable for unusual and rich snacks. Each wine has its own unique recipe, so the exact list of appetizers is extremely difficult to choose. But there are products that definitely do not spoil the taste of a noble drink: white bread, cheese and fruit (peach, pear, apple). Taboo products include nuts and any food containing vinegar. For dry white wines, seafood (shrimps, mussels and oysters), meat dishes or lean fish will be an excellent addition. Fatty fish, citrus fruits, spicy seasonings and even your favorite chocolate can spoil your taste.

WINE BRAND CALVET
Calvet - affordable luxury of French winemaking. Today Calvet brand wines (over 40 types) can be bought in 100 countries around the world, including in Kazakhstan. 70% of the total…

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WINE COLLECTION
Collecting good wines is a great investment. But what are these "good"? These certainly include wines of France (Bordeaux Chateau, Burgundy), and in a small amount of Spain, Italy, Germany.…

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How to quickly get a cork that fell into a bottle of wine
A bottle of wine can soften any heart and melt the ice in a relationship. And maybe just the same outraged. Especially those sensitive natures who collect or reuse wine…

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Cup of greed, from which it is impossible to get drunk: the ancient prank of Pythagoras
Pythagoras was one of the greatest thinkers of his time and one of the greatest mathematicians in history. And he, apparently, was all right with a sense of humor, because…

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