SOMMELIER
Winemaking, despite its venerable age, continues to develop tirelessly: preserving traditions, technologies are being improved, new recipes and terms are emerging. All this contributed to the emergence of new professions…

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TOP 10 WINE FESTIVALS OF EUROPE
1. Bordeaux fete le vin One of the most famous French winemaking regions once in 2 years (June 26-29, 2016) invites you to enjoy the hospitable atmosphere and excellent wine…

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BEST WINE FESTIVALS
The air is saturated with intoxicating aromas of wines, incendiary music sounds in every corner of the city, and a good mood does not allow to fall asleep for a…

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Monthly Archives: January 2018

WINE CARLO ROSSI

The success story began in 1953, when the family winery Gallo Family Vineyards crossed the Carlo Rossi as an ordinary seller. Enthusiasm, energy and knowledge could not keep Rossi only in sales, and by 1962 he created his first line of Californian wines “Carlo Rossi Red Mountain” in unique bottles with a handle. He was both the creator, and the face, and the voice of his brainchild: he spoke on radio and television, talking about production, taste, “highlight”. Continue reading

VINOGRAD

If earlier it was believed that the discovery of grapes belonged to the Phoenicians, today it is reliably known that the origin of this plant occurred much earlier and the Phoenicians, and all of humanity. The historical roots of the vine rest against the Cretaceous period: representatives of the species Vitis (grapes) were discovered by scientists in Alaska in Upper Cretaceous sediments. The tertiary period confirms the mass distribution of grapes, not only in the Eurasian part of our planet, but even in the High North. Many trials fell on the fate of the vine. Continue reading

KAVIDI
The workplace of a professional cavist is often wine boutiques or alcohol departments in large markets. His responsibilities include consulting clients, as well as assistance in choosing a drink. So…

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WINE TESTING
If almost anyone who wants can become a sommelier or cavist, because these professions are dominated by a bag of knowledge about wine and the ability to communicate with customers…

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KAVIDI
The workplace of a professional cavist is often wine boutiques or alcohol departments in large markets. His responsibilities include consulting clients, as well as assistance in choosing a drink. So…

...

VINOGRAD
If earlier it was believed that the discovery of grapes belonged to the Phoenicians, today it is reliably known that the origin of this plant occurred much earlier and the…

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