WINE TESTING
If almost anyone who wants can become a sommelier or cavist, because these professions are dominated by a bag of knowledge about wine and the ability to communicate with customers…

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WINE CRITICISM
The emergence of wine critics and an estimated jury in the world of winemaking has greatly simplified the lives of ordinary consumers (you can safely rely on the assessment of…

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WINE Cork HISTORY
The enterprising ancient Greeks managed not only to learn how to produce good wine, but also to establish a successful trade in them. The difficulties caused by the inconvenience of…

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HISTORY OF ONE WINE: LAURENT-PERRIER

The history of virtually any popular brand of sparkling wines today has its roots in the Middle Ages, in the Champagne region sprinkled with vineyards and distilleries. It was there that grew the best grapes, ideal for creating exquisite alcoholic beverages of small fortress. Especially juicy and fragrant white grapes of Champagne gave (and gives) to the real French champagne the best in the world taste and the richest flavor. And thanks to him, the world is obliged to the birth of the legendary Laurent-Perrier champagne (Laurent-Perrier). Continue reading

HOW TO CHOOSE WINE TO TABLE?

Wine has long been an integral part of the festive tables. Practically all significant events of our life, meetings with relatives, birthdays, victories and defeats are celebrated with wine. But, unfortunately, it is not always possible to successfully pick up a drink for a particular event, and “make friends” with the dishes on the festive table. To solve this problem is quite simple, using in practice simple tips. Continue reading

Mulled wine that warms up in dank weather and winter cold (3 traditional recipes)
The intoxicating aroma of hot wine, fragrant spices and invigorating orange is familiar to almost everyone. Mulled wine - a drink that warms up on a cold day, will make…

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WINE CARLO ROSSI
The success story began in 1953, when the family winery Gallo Family Vineyards crossed the Carlo Rossi as an ordinary seller. Enthusiasm, energy and knowledge could not keep Rossi only…

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SOMMELIER
Winemaking, despite its venerable age, continues to develop tirelessly: preserving traditions, technologies are being improved, new recipes and terms are emerging. All this contributed to the emergence of new professions…

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Useful tips on how to remove stains on clothes from wine, chocolate and greasy food with improvised means
How to deal with stains? Every person asks himself this question with unenviable regularity; after all, putting a stain on clothes is just a matter of seconds, and correcting the…

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