“Planet” (“Planeta”) – here it is, the mafia of Sicily! Despite the very young age of the company, the results of its activities are simply amazing. In less than twenty years of existence, Planet simply captured the Sicilian wine market. The company owns 400 hectares of vineyards in 6 different places on the island. The supply of wine annually reaches over a million bottles in 70 countries. Continue reading
It so happened that in Kazakhstan, white wine is less popular, yielding to the red palm. Not quite deservedly white wine left in the shade, because properly prepared drink has a delicate and elegant taste and a noble golden hue. It can be used not only as a drink, but also as an important ingredient in the preparation of sauces, meat and dessert. But today we are not talking about cooking, but about how to drink and with which to combine white wine. Continue reading
If you choose wine for culinary purposes, then there is no need to buy only expensive and eminent wines, it is more expedient to turn your attention to cheap brands. The main requirement is naturalness and a rich bouquet. For the marinade use the cheapest samples, and for desserts or jellies – noble varieties.
In your recipes, be guided by the most common wine law: red wine – to red meat, white – to white meat and fish, to desserts – sweet representatives. “Accompany” the flow of cooked dishes must be the same alcohol. Fortified samples are the perfect complement for soups, marinade for beef and as a component of the sauce. Continue reading