Georgia is a delightful and beautiful country! The combination of soft subtropics, the Black Sea, the flowering valleys of the foothills, the rocky mountains, and the deep gorges that pass through the Caucasus Mountains delight and conquer with their beauty. In the valleys are located kilometers of young vineyards. Georgia is one of the first countries where the cultivated grapes appeared, from which real Georgian wines are made. Georgians are very kind and respectful of this industry, one might even say religiously. Continue reading
One of the most prominent representatives of Italian winemaking is the Tommasi company. The Tommasi Viticoltori family business for many decades successfully combines the traditions of wine production and modern technology. In 2001, they received the title of “The Best Wine House of Italy” according to Wine & Spirits. Continue reading
Italy occupies a leading position in the world ranking of wine production. Despite the fact that in Italy itself the level of wine consumption is decreasing annually, production is constantly growing. Today Italians produce about 60 million hectoliters of wine per year. Areas of mass wine production are Sicily, Lazio, Venice and Apully.
It all began with the Greeks …
It was the Greeks in the X century BC. er began to explore the Mediterranean, and during their colonial campaigns along the way engaged in the cultivation of grapes. The first points of sale of wine were Sicily and Calabria. Continue reading